We were first presented with bruschetta topped with gorbanzo beans tossed in a light dressing. Fresh bread with olive oil and balsamic vinegar was also brought over.
Grilled Octopus with ‘Borlotti Marinati’ and Spicy Limoncello Vinaigrette.
The best dish of the night and one of the best dishes that I’ve ever had! The octopus was meaty and tender, so unlike any other octopus dishes that I’ve ever had. The vinaigrette was really light and paired perfectly with the tender meat.
Spaghettini with Spicy Budding Chives, Sweet Garlic and One-Pound Lobster.
There was a pound of lobster meat in this dish! The pasta was perfectly cooked with a light flavours so that the lobster maintained its focus in the dish.
I simply can’t find the right words to express the deliciousness of this meal. Each dish was exquisite and prepared wonderfully. Our server was friendly and tended to our needs throughout the evening. Be prepared for the higher dollar figures on the menu but I guarantee you won’t be disappointed!
The Venetian, 3355 Las Vegas Blvd
TagsAqua Palms Aqua Resorts Aritzia Baby Cineplex Club Monaco Dale Mackay db bistro Dine Out Vancouver ensemble FeastVan Frankie's Grand Villa Casino Habitat for Humanity Hapa Umi Hawksworth High Tea at the Castle Holt Renfrew Jacky Cheung Kiehl's lumiere Michael Jackson Immortal World Tour Nordstrom North Face Obakki Refuel Sale Seri Malaysian Serious Pie Sole Spa Starbucks Tacofino Talula Talula Babaton Target The Village TNA Tom Douglas Top Chef Canada Tyler Florence Vancouver Canucks Vancouver riot Vince Wilfred Wine